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{
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    "vegan": false,
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    "aggregateLikes": 2,
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    "id": 663050,
    "title": "Tex-Mex Burger",
    "readyInMinutes": 15,
    "servings": 4,
    "sourceUrl": "http://www.foodista.com/recipe/NSYCCHLT/tex-mex-burger",
    "image": "https://spoonacular.com/recipeImages/663050-556x370.jpg",
    "imageType": "jpg",
    "summary": "Tex-Mex Burger is an American recipe that serves 4. For <b>$3.4 per serving</b>, this recipe <b>covers 36%</b> of your daily requirements of vitamins and minerals. This main course has <b>884 calories</b>, <b>51g of protein</b>, and <b>61g of fat</b> per serving. 2 people were glad they tried this recipe. From preparation to the plate, this recipe takes roughly <b>15 minutes</b>. It is brought to you by Foodista. A mixture of pepper, chili powder, pepper jack cheese, and a handful of other ingredients are all it takes to make this recipe so delicious. Overall, this recipe earns a <b>solid spoonacular score of 73%</b>. If you like this recipe, take a look at these similar recipes: <a href=\"https://spoonacular.com/recipes/tex-mex-burger-1402235\">Tex-Mex Burger</a>, <a href=\"https://spoonacular.com/recipes/tex-mex-burger-220709\">Tex-Mex burger</a>, and <a href=\"https://spoonacular.com/recipes/tex-mex-turkey-burger-1478359\">Tex-Mex Turkey Burger</a>.",
    "cuisines": [
        "American"
    ],
    "dishTypes": [
        "lunch",
        "main course",
        "main dish",
        "dinner"
    ],
    "diets": [],
    "occasions": [],
    "winePairing": {
        "pairedWines": [
            "merlot",
            "malbec",
            "zinfandel"
        ],
        "pairingText": "Merlot, Malbec, and Zinfandel are great choices for Burger. Merlot will be perfectly adequate for a classic burger with standard toppings. Bolder toppings call for bolder wines, such as a malbec or peppery zinfandel. One wine you could try is Yalumba Y Series Merlot. It has 4.4 out of 5 stars and a bottle costs about 12 dollars.",
        "productMatches": [
            {
                "id": 435736,
                "title": "Yalumba Y Series Merlot",
                "description": "The Yalumba Y Series Merlot is cherry red in colour with red berry fruit,mint, spice and mocha oak on the nose. The palate boasts vibrant fruit flavourswith a generous fleshy mid palate. Velvety tannins add structure and results in awine that will benefit from short term cellaring of up to five years. This Merlotmakes a great food match with Mediterranean dishes such as pasta or risotto.",
                "price": "$11.99",
                "imageUrl": "https://spoonacular.com/productImages/435736-312x231.jpg",
                "averageRating": 0.8716666666666666,
                "ratingCount": 38.0,
                "score": 0.8629710144927536,
                "link": "https://click.linksynergy.com/deeplink?id=*QCiIS6t4gA&mid=2025&murl=https%3A%2F%2Fwww.wine.com%2Fproduct%2Fyalumba-y-series-merlot-2002%2F76271"
            }
        ]
    },
    "instructions": "<ol><li>Preheat broiler. </li><li>Heat large frying pan to medium high heat. </li><li>Make patties: Take the ground beef, add salsa and spices. Mix together till evenly distributed. Place patties on frying pan and cook for 3 minutes and 30 seconds.</li><li>Flip over and place 1 slice of cheese on each patty. Cook for another 3 minutes and 30 seconds. Meanwhile, get out all toppings and toast buns. </li><li>Once done, let burger rest for 5 minutes on a plate.</li><li>Assemble burger: Place patty on bun. Top with 1 TBSP Salsa, then 2 slices of red onion. Place  of the cilantro on red onion and then place avocado on top bun. Add bun to burger and serve.</li></ol>",
    "analyzedInstructions": [
        {
            "name": "",
            "steps": [
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                    "number": 1,
                    "step": "Preheat broiler.",
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                },
                {
                    "number": 2,
                    "step": "Heat large frying pan to medium high heat. Make patties: Take the ground beef, add salsa and spices.",
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        },
        {
            "name": "Place patties on frying pan and cook for 3 minutes and 30 seconds.Flip over and place 1 slice of cheese on each patty. Cook for another 3 minutes and 30 seconds. Meanwhile, get out all toppings and toast buns. Once done, let burger rest for 5 minutes on a plate.Assemble burger",
            "steps": [
                {
                    "number": 1,
                    "step": "Place patty on bun. Top with 1 TBSP Salsa, then 2 slices of red onion.",
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                    ],
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                {
                    "number": 2,
                    "step": "Place  of the cilantro on red onion and then place avocado on top bun.",
                    "ingredients": [
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                            "name": "red onion",
                            "localizedName": "red onion",
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                            "name": "cilantro",
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                            "name": "avocado",
                            "localizedName": "avocado",
                            "image": "avocado.jpg"
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                            "id": 0,
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                {
                    "number": 3,
                    "step": "Add bun to burger and serve.",
                    "ingredients": [
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    "spoonacularSourceUrl": "https://spoonacular.com/tex-mex-burger-663050"
}